gourmet pizzas

medium: $14.00  large: $18.00
extras   m: $1.50   l: $2.50
extra cheese   m: $1.50 l: $2.50

All pizzas are woodfired and have a base of fresh home-made napoli sauce & mozzarella cheese

*Gluten free bases available in medium size only add $5.00*

*Vegan cheese available add $4.00*

g1. bruscetta pizza

Fresh diced tomato, spanish onion, basil, oregano & parmesan cheese (v)

g2. chicken tango

Chicken breast, sweet potato & avocado, finished with our special tango sauce

g3. piccante

Italian sausage, roasted red peppers, artichokes, spanish onion & cracked pepper

g4. potato buster

Oven baked potato slices, baby spinach, fetta cheese, parmesan & cracked pepper (v)

g5. prosciutto

Extra cheese, melted then topped with a layer of prosciutto, rocket, parmesan & cracked pepper

g6. reduced-fat veg

Roasted red peppers, fresh tomato, low fat ricotta cheese, mushroom, spanish onion & kalamata olives (v)

g7. rustico

Eggplant, artichoke, mushroom, roasted red peppers, sundried tomatoes,  spanish onion, fetta cheese, oregano & cracked pepper (v)

g8. tandoori chicken

Chicken breast, spanish onion, roasted red peppers, macadamia nuts, finished with mango chutney & yoghurt

g9. ortalana vegetarian

Oven baked vegetables, spanish onion, basil, fresh parsley & cracked pepper (v)

g10. seafood pescatore

Gourmet seafood mix, local bay mussels, basil, garlic & parsley

g11. surf & turf   
m: $15.00  l: $19.00

Seasoned ground beef, marinated prawns & calamari, spanish onion, finished with our home-made aioli sauce

g12. lamb souvlaki 
m: $15.00  l: $19.00  

Marinated Lamb, fresh tomato, spanish onion & garlic sauce

g13. philly chicken

Chicken with light philly cheese drizzled with plum sauce

m: $15.00 l: $19.00
g14. smoked salmon

Smoked salmon, fresh tomato, spanish onion & capers

calzone  – $15.50
volcano

Hot salami, roasted red capsicum & baby spinach, oozing with a hot napoli lava

 

(V) = VEGETARIAN

 

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